Best Southern Coleslaw Recipe

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9 hours ago Just say no to bland store bought coleslaw and hello to this delicious homemade recipe. This classic simple creamy Southern coleslaw

1. Whiskitrealgud.com
2. 43 reviews
3. 5 min · 253 cals · 6 servs
4. Savorywithsoul.com
5. 8 reviews
6. 20 min · 147 cals · 8 servs
7. The Gracious Wife
8. 18 reviews
9. 15 min · 58 cals · 12 servs
10. Downshiftology.com
11. 39 reviews
12. 20 min · 62 cals · 12 servs
13. Food Network
14. 182 reviews
15. 20 min · 12 servs
16. The Country Cook
17. 52 reviews
18. 10 min · 131 cals · 10 servs
19. The Diet Chefs
20. 2 reviews
21. 10 min · 95 cals · 8 servs
22. Food Network
23. 310 reviews
24. 2 hr 30 min · 251 cals · 8 servs
25. Food Network
26. 434 reviews
27. 10 min · 213 cals · 8 servs
28. Dukesmayo.com
29. 40 reviews
30. 236 cals · 8 servs
31. Recipes From A Pantry
32. 5 reviews
33. 1 hr 5 min · 107 cals · 5 servs
34. Taste Of Home
35. 4 reviews
36. 20 min · 90 cals · 2 servs
37. Cravingtasty.com
38. 1 review
39. 20 min · 191 cals · 10 servs
40. Inspired Taste
41. 75 reviews
42. 25 min · 152 cals · 10 servs
Rating: 4.4/5(191)
Total Time: 1 hr 15 mins
Cuisine: American, Southern
Calories: 122 per serving
43. Prep. First, read my article on The Science of Slawsome Slaw. Then decide how you want to cut the cabbage, carrot, and onion: Chopped, grated, or hashed and have at it. Set them aside. I prefer this recipe shredded or chopped.
44. Whisk together the dressing in a large bowl. Add the cabbage, carrot, and onion. Taste, adjust seasonings, and cover.
45. Serve. Chill for at least 1 hour if possible before serving.

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Posted in: homemade creamy coleslaw dressing recipeShow details

9 hours ago Instructions. In a large bowl, dump in both bags of coleslaw mix. In a smaller bowl, combine the rest of the ingredients. Whisk vigorously until …

Ratings: 22
Total Time: 10 mins
Category: Side Dish
Calories: 131 per serving
1. In a large bowl, dump in both bags of coleslaw mix.
2. In a smaller bowl, combine the rest of the ingredients.
3. Whisk vigorously until thoroughly combined.
4. Pour mixture over coleslaw mix.

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Posted in: Best slaw for pulled porkShow details

5 hours ago Whisk mayonnaise, sugar, milk, buttermilk, lemon juice, vinegar, salt, and black pepper in a separate bowl until smooth and the sugar has …

Ratings: 317
Calories: 184 per serving
Category: Salad, Coleslaw Recipes, With Mayo
1. Mix cabbage, carrots, and onion in a large salad bowl. Whisk mayonnaise, sugar, milk, buttermilk, lemon juice, vinegar, salt, and black pepper in a separate bowl until smooth and the sugar has dissolved.
2. Pour dressing over cabbage mixture and mix thoroughly. Cover bowl and refrigerate slaw at least 2 hours (the longer the better). Mix again before serving.

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Posted in: Best coleslaw recipeShow details

6 hours ago Southern Coleslaw also known as Cole Slaw is a classic southern side the goes well with bbq. Shredded cabbage, mayonnaise, apple cider vinegar, lemon juice and sugar are just some of the slaw ingredients. Everybody loves how crunchy, creamy ,sweet and tangy it is. 5 mins prep and so tasty and easy! Check out the Pinterest reviews. And don't forget to make …

Rating: 5/5(23)
Total Time: 5 mins
Category: Dinner, Lunch, Side Dish
Calories: 79 per serving

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Posted in: old fashioned coleslaw recipeShow details

3 hours ago How To Make Coleslaw. In a large bowl, stir together the mayonnaise, mustard, vinegar, sugar, salt, onion powder, and celery seeds.; …

Rating: 4.8/5(120)
Total Time: 5 mins
Category: Side Dish
Calories: 228 per serving
1. 1 cup mayonnaise.
2. 2 tablespoons dijon mustard.
3. 2 tablespoons apple cider vinegar.
4. 3 tablespoons sugar.
5. 3/4 teaspoon kosher salt.
6. 1 teaspoon onion powder or 1 tablespoon finely grated onion.
7. 2 teaspoons celery seeds.
8. 1 16 ounce bag of coleslaw mix plain cabbage or tri-color deli style.

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Posted in: simple creamy southern coleslaw recipeShow details

1 hours ago Whisk all the ingredients together (except coleslaw mix) in a large bowl to make the dressing. Add coleslaw mix and toss in dressing until fully coated. Cover bowl and …

1. Whisk the first 7 ingredients in a large bowl until smooth.
2. Add coleslaw mix or shredded cabbage toss until fully coated.
3. Refrigerate for at least 1 hour and stir well before serving.

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Posted in: Coleslaw dressing mayonnaise vinegar sugarShow details

7 hours ago Add shredded cabbage and carrot to a large mixing bowl; set aside. In a smaller bowl, whisk together remaining ingredients until thoroughly combined . Add mayonnaise mixture to cabbage and carrots then mix well. …

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Posted in: the best coleslaw recipe everShow details

9 hours ago Peel away outer layers of cabbage, rinse under cool running water. Slice the stem end off of the cabbage. Place cabbage on end, cut in half, then cut each half into quarters. Grate the cabbage quarters, chopping any larger leftover pieces. Grate the carrot.

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2 hours ago Recipe: Forever Slaw Vinegar Coleslaw. Combine the cabbage, onion and bell pepper in a large, lidded bowl. Bring dressing ingredients to a …

Total Time: 24 hrs 10 mins

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6 hours ago In a large bowl, combine the coleslaw and onion. Put aside. In a separate bowl, combine the Splenda, salt, pepper, celery seed, mayonnaise,whipping cream, vinegar and lemon juice, using a whisk. Pour over the coleslaw mix, stir gently …

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Just Now Best ratios for Southern coleslaw. Southern coleslaw is a blend of white cabbage, red cabbage and carrots tossed with a creamy, tangy, sweet coleslaw dressing. The trick to a good coleslaw is the ratio of each vegetable, it should be primarily green cabbage with just a little red cabbage and carrot for color.

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8 hours ago Make the dressing. Whisk together the mayonnaise, mustard, vinegar, sugar, salt, and pepper in a medium-sized bowl. Add shredded cabbage, carrots, onion, and parsley to a large bowl. Pour dressing over the ingredients. Toss until well coated. Refrigerate for at least an hour or up to overnight.

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4 hours ago Southern-Style Pulled Mushroom Sandwich [Vegan] One Green Planet. pepper, salt, hot sauce, coleslaw, bread, liquid smoke, paprika and 4 more.

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7 hours ago Instructions. Using a sharp knife, shred the cabbage, carrots, and onions, and combine all shredded vegetables in a large serving bowl. In a smaller bowl, whisk together all of the ingredients for the dressing. Pour the dressing over the coleslaw vegetables just before serving and toss gently to combine. This coleslaw is best eaten day-of, but

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5 hours ago Coleslaw Recipes that Pair with Any Meal. Tart, sweet, creamy, crunchy—there's so much to love when it comes to slaw. With coleslaw recipes that use a host of fresh, diced veggies, like Creamy Fennel-and-Radish Slaw

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4 hours ago To make ahead: (without the cabbage getting soft!) Prepare cabbage with carrots and store in a freezer bag in the refrigerator. Prepare dressing separately and store in an air tight container in the refrigerator. Two …

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6 hours ago Combine the Mayonnaise (1 cup) , Granulated Sugar (1/2 cup) , Apple Cider Vinegar (1/4 cup) , Kosher Salt (1/2 Tbsp) , Ground Black Pepper (1/2 Tbsp) , and Celery Seeds (1 tsp) . Step 3. Pour the slaw dressing into the bag with the shredded cabbage. Mix well. Step 4. Place in the refrigerator for at least 1 hour. Step 5.

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Just Now Coleslaw is an afterthought. Unless, of course, you’ve had the greatest coleslaw there is, like me. I grew up in Skokie, Ill., a near-north suburb of Chicago (so close, it’s accessible to the city via the L system). In the late ‘80s and early ‘90s, there were several local spots worth frequenting for a nice meal.

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4 hours ago Colorful coleslaw can be made so quickly! Just 3 simple steps to the perfect creamy side dish. Finely shred cabbage and carrots. Whisk the dressing ingredients in a large bowl (per the recipe below). Add the cabbage and carrots and stir …

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4 hours ago Simple, readily-available ingredients in most kitchens. You will chop and shred your cabbages and carrots in a large bowl and then add the dressing ingredients to it. Start to finish - done in just 20 minutes. Can be made ahead of time, and, in fact, is tastier once it has a chance to chill for a few hours or overnight.

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4 hours ago Southern Peach Cobbler Easy Dessert Recipes. white sugar, unsalted butter, white sugar, white sugar, ground nutmeg and 11 more. Yummly Original. Southern Cornbread Dressing Yummly. bacon grease, freshly cracked black pepper, cream of …

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5 hours ago Directions. In medium bowl, combine salad dressing, vinegar, sugar, mustard, celery seed, mustard seed, and pepper. In large bowl combine cabbage, carrots, and parsley. Pour dressing mixture over cabbage mixture and toss gently to coat. Cover, refrigerate overnight or until serving time, at least 2 hours.

Rating: 4/5(36)
Calories: 73 per serving
Total Time: 8 hrs

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6 hours ago Step 1. Place the tomato in a large bowl, and season with salt and pepper. Stir in the coleslaw mix and lime juice. Refrigerate for 10 minutes before serving. Advertisement.

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8 hours ago Ingredients For The Best Southern Coleslaw Recipe . Shredded cabbage – I like to use a blend of cabbage and add regular green along with purple. Vinegar – Use apple cider vinegar. If you are running low you can absolutely use white vinegar too, just taste as you go.

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Just Now Step 1. Whisk mayonnaise, low-fat milk, white vinegar, apple cider vinegar, lemon juice, sugar, and salt together in a bowl and allow dressing to stand while preparing vegetables, about 20 minutes. Advertisement. Step 2. Pour dressing over …

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9 hours ago Step 1. In a large bowl, stir together the vinegar, sugar, mayonnaise and mustard. Add the cabbage, eggs and bacon, and toss lightly to coat with the dressing. Season with salt and pepper. Refrigerate for 1 hour before serving to blend flavors.

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7 hours ago Mix vegetables in bowl. Mix remaining ingredients in another bowl. Pour over top of vegetables. Mix well. Cover and refrigerate at least 2 hours before serving. Submit a Recipe Correction.

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4 hours ago Cabbage Tips for Coleslaw. Remove outer leaves from cabbage before rinsing. A food processor makes quick work of shredding and grating cabbage. If you don't have one, a box grater works fine. Your coleslaw might appear dry just after you have tossed it with the dressing, but it will moisten as the cabbage releases its liquid while chilling.

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9 hours ago This top-rated recipe for Restaurant-Style Coleslaw-has been made by more than 1,000 home cooks-for simple, restaurant-style coleslaw. It uses buttermilk and vinegar to add a bit of tang to the standard creamy mayo …

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6 hours ago Catfish tastes best with tartar sauce (and coleslaw!) Coleslaw Recipe Directions: Shred the cabbage and carrot and combine in a large bowl. Sometimes, for a more rustic coleslaw, I’ll chop the cabbage with a knife for …

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5 hours ago Step 1. Combine cabbage and carrot in a large bowl. Advertisement. Step 2. Whisk together sugar and next 7 ingredients until blended; toss with vegetables. Cover and chill at least 2 hours. Close this dialog window. Review this recipe. Best Barbecue Coleslaw.

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1. In a medium bowl stir together the mayonnaise, sugar, vinegar, salt and the celery seeds until well blended. Add the coleslaw mix and stir until well coated. Cover and refrigerate 1 to 2 hours before serving. Nutrition Information: Yield: 10 Serving Size: 1.

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4 hours ago Add the shredded green cabbage, red cabbage, and carrots to a large bowl. Combine the mayonnaise, honey, apple cider vinegar, salt, pepper, and celery seeds in a small bowl and whisk together. (If you want the dressing to be …

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9 hours ago In another medium bowl, prepare the coleslaw dressing by whisking together the mayonnaise, mustard, cider vinegar, sugar, black pepper, and cayenne. Toss …

Author: The Neelys
Steps: 2
Difficulty: Easy

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2 hours ago Cut each quarter crosswise in half and finely shred. Place the shredded cabbage in a very large bowl (you will have 6 to 8 cups). Add the shredded carrot and parsley to the cabbage and toss to mix. In a separate bowl, stir the

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4 hours ago An easy Classic Coleslaw Recipe with crisp cabbage and carrots in a creamy, sweet and tangy homemade dressing.Coleslaw is the perfect side dish for potlucks, parties and cookouts. Classic recipes like Cucumber Tomato …

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2 hours ago The Best Creamy Coleslaw With Mayonnaise Recipes on Yummly Pulled Pork Sandwiches With Creamy Coleslaw, Southern Coleslaw- Creamy Coleslaw, Creamy Coleslaw. MSRP is the Manufacturer's Suggested Retail Price, which may differ from actual selling prices in your area. Filter.

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7 hours ago Vinegar Coleslaw Recipe (No Mayo Coleslaw) Downshiftology. red onion, green cabbage, honey, celery seed, Dijon mustard, apple cider vinegar and 4 more.

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6 hours ago Low Carb Slaw Recipe. 1 hours ago Carb Free Coleslaw Recipe faqlaw.com. 6 hours ago Low Carb Coleslaw (Dill Pickle Slaw) Seeking Good Eats. 6 hours ago Low Carb Coleslaw (Dill Pickle Slaw), is a delicious balance of crunchy and creamy with a surprising ingredient - dill pickles and bacon!So good!Easy to make and the perfect foolproof recipe for your next …

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5 hours ago In a large bowl, combine cabbage and carrots. In a smaller bowl, make dressing by combining mayonnaise, vinegar, celery seed, sugar, salt and pepper. Toss …

Author: Robert Irvine
Difficulty: Easy

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3 hours ago Get the best coleslaw recipes recipes from trusted magazines, cookbooks, and more. You'll find recipe ideas complete with cooking tips, member reviews, and ratings. See More. More Salads: Bean Caesar Carrot Chicken Cobb Coleslaw Corn Egg Fruit Greek Green Macaroni. Pasta Potato Salmon Seafood Shrimp Spinach Steak Taco Tomato Tuna Turkey. Show All.

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Just Now Whisk together the vinegar, salt, sugar, celery salt, pepper and garlic in a large bowl until combined. Reserve 1/4 cup of the dressing for serving. Toss the …

Author: Food Network Kitchen
Steps: 2
Difficulty: Easy

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2 hours ago Bobby's Creamy Coleslaw. A creamy, well-balanced vinaigrette lightly dresses crunchy shredded cabbage and carrots in this easy coleslaw recipe. More Coleslaw Recipes. Blue Cheese Coleslaw. Sweet

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Just Now Instructions. In a large mixing bowl, combine Greek yogurt, vinegar, lemon juice, sugar, celery seed, salt and pepper. Whisk until a dressing forms. Add coleslaw mix, red onion, and green onions. Toss to combine, making sure all the …

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Frequently Asked Questions

How to make southern coleslaw from scratch?

How do you make Southern coleslaw from scratch?

  • 1 cup mayonnaise.
  • 2 tablespoons dijon mustard.
  • 2 tablespoons apple cider vinegar.
  • 3 tablespoons sugar.
  • 3/4 teaspoon kosher salt.
  • 1 teaspoon onion powder or 1 tablespoon finely grated onion.
  • 2 teaspoons celery seeds.
  • 1 16 ounce bag of coleslaw mix plain cabbage or tri-color deli style.

How do you make southern style coleslaw?

Whisk mayonnaise, sugar, milk, buttermilk, lemon juice, vinegar, salt, and black pepper in a separate bowl until smooth and the sugar has dissolved. Pour dressing over cabbage mixture and mix thoroughly. Cover bowl and refrigerate slaw at least 2 hours (the longer the better). Mix again before serving.

What is the best recipe for coleslaw?

In a large bowl, combine cabbage, onion, carrots, and celery. Sprinkle with 1 cup sugar, and mix well. In a small saucepan, combine vinegar, oil, salt, dry mustard, and pepper. Bring to a boil.

What is the best vinegar for coleslaw?

Directions Combine sugar, vinegar, salt and pepper over low heat to dissolve the sugar. Set aside to cool. Mix cabbage, bell pepper and pickle relish together. Pour sugar and vinegar mixture over all and mix well. Place in a gallon container and refrigerate. Better if made ahead and allowed to sit for a couple of days before serving. Enjoy.

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