Apple And Cabbage Slaw Recipe

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Listing Results Apple And Cabbage Slaw Recipe

5 hours ago 1 can (5 ounces) evaporated milk 1/4 cup lemon juice 2 tablespoons sugar 2 teaspoons grated onion 1 teaspoon celery seed 1/2 teaspoon salt, optional …

Servings: 10
Estimated Reading Time: 30 secs
Category: Lunch
Total Time: 15 mins
1. In a large bowl, toss the cabbage and apples.
2. In a small bowl, combine the remaining ingredients.
3. Pour over cabbage mixture and toss to coat.
4. Refrigerate until serving.

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Posted in: Apple slaw recipes with fresh applesShow details

6 hours ago Salt and freshly ground black pepper. In a large bowl, whisk together the apple cider, vinegar, oil and honey mustard. Add the slaw mix and apple and mix …

Estimated Reading Time: 2 mins

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Posted in: red cabbage and apple slawShow details

7 hours ago In a medium bowl, whisk together the mayo, sourcream, vinegar, celery seed, salt, and pepper. Add the apple (the apple should look almost like …

Rating: 5/5(8)
Total Time: 1 hr 15 mins
Category: Apple
Calories: 194 per serving

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Posted in: Cabbage apple slaw saladShow details

3 hours ago Grate or finely chop apple. Add cabbage, carrot and apple to a bowl. Mix. In a small bowl, add apple cider vinegar, salt, dijon mustard and maple syrup. Mix and add into …

Servings: 4
Calories: 329 per serving
Estimated Reading Time: 3 mins
1. Chop cabbage and carrot up finely into thin strips. Alternatively, you can opt for a bag of pre-made shredded cabbage mix.
2. Grate or finely chop apple.
3. Add cabbage, carrot and apple to a bowl. Mix. In a small bowl, add apple cider vinegar, salt, dijon mustard and maple syrup. Mix and add into bowl with cabbage mix. Toss to coat. Place in the fridge in a covered container until ready to serve.
4. Consume within 3 days.

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Posted in: healthy apple cabbage slaw recipeShow details

9 hours ago Notes. To make your own Sunny Citrus Vinaigrette, in a small bowl, whisk together 3 tablespoons fresh orange juice, 1 tablespoon fresh lemon juice, 2 tablespoons canola or olive oil, and 2 teaspoons Splenda granulated sweetener. Makes about 1/3 cup. Share This Recipe.

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Posted in: Cabbage apple coleslaw recipeShow details

1 hours ago 4 cups cabbage shredded 2 tart apples cored julienned (or shredded) 1 cup carrots shredded Instructions Combine dressing ingredients in a small bowl & set aside Toss with slaw ingredients Allow to sit for at least 1 hour before serving Nutrition Information

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Posted in: coleslaw with apples and cranberriesShow details

8 hours ago 2 1/2 tbsp olive oil or sunflower-seed oil. 1 tsp white vinegar. 3/4 tsp sea salt, or more to taste. Instructions. Mix dressing at the bottom of the bowl. Then add in the salad ingredients. Finely shave cabbage. Cut apple into matchsticks or smaller chunks. Chop dill and green onions.

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Posted in: best red cabbage slaw recipeShow details

3 hours ago Instructions. Place the apples and cabbage in a large bowl or plastic portable container with a lid. In a medium bowl, whisk together the dressing ingredients until combined well. Add to the slaw in the larger bowl and toss well to combine. Cover and refrigerate at least 1 hour before serving.

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8 hours ago 1/8 teaspoon black pepper. pinch salt. Combine cabbage, shredded carrot, chopped apples, onion and celery seeds and toss. Whisk together mayonnaise, honey, sugar, white vinegar, black pepper and salt. Pour over slaw. Mix well with spoon. Refrigerate 2 to 3 hours before serving. Makes about 4 cups or 8 servings.

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8 hours ago 1 ½ cups coarsely chopped cabbage ¾ cup seedless green grapes, halved ½ cup thinly sliced celery Directions Instructions Checklist Step 1 In a small bowl, stir together mayonnaise, honey, and poppy seeds. Set aside. Step 2 In a large salad bowl, combine apples and lemon juice; toss to combine. Stir in cabbage, grapes, and celery.

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4 hours ago Instructions. In an extra-large bowl, combine the apple, coleslaw, and green onion. In a separate small bowl, whisk together mustard, oil, vinegar, and honey. Season with salt and pepper, to taste. Pour the mustard mixture over the …

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Posted in: Sea LawShow details

6 hours ago Tangy Apple-Cabbage Slaw. PUBLISHED JUNE/JULY 2008. We reveal the secrets to tender cabbage, crunchy apples, and the sweet-and-spicy dressing that brings them together in this Southern barbecue side dish. SERVES 6 to 8.

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9 hours ago Measure 2 cups of the red cabbage and 1 of the green (or lettuce) for color and add it to a large mixing bowl. – Grate the carrots using a big holed grater and add it to the bowl along with sliced green onions. – Finely chop a small handful of cilantro and add it to the salad mix. – Lastly, cut the apple into thin match-stick pieces and

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3 hours ago The dressing is so, so easy to put together. Our recipe for Apple and Cabbage Slaw consists of a few basic ingredients: cabbage, carrots, (or a precut bag of coleslaw mix), the dressing ingredients, fresh apples, golden raisins and a little celery seed. Mix the dressing up with a whisk, throw the cabbage and fruit into a bowl and toss together.

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2 hours ago Apple-Cabbage Coleslaw is one of those deliciously refreshing packed with flavor side dishes that will compliment all of your grilled menu items, such as chicken, fish, or even pork—made with crisp green cabbage, purple cabbage, crunchy carrots, green apples, delicious red apples, sweet red bell peppers, celery, onion, dried cranberries, and creamy homemade …

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2 hours ago Instructions. To make the slaw, add cabbage, slaw, apple, and carrot to a large serving bowl; toss to combine. To make the dressing, combine all ingredients in a small jar with a tight-fitting lid or a liquid measuring cup. Close tightly and shake, or whisk, until the mixture is smooth and emulsified into a uniform dressing.

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Posted in: Form LawShow details

2 hours ago In a mixing bowl whisk together Greek yogurt, mayonnaise, honey and apple cider vinegar until smooth, while seasoning with salt and pepper to taste. In a large bowl toss together cabbage, carrots, apples, green onions, almonds and cranberries. Pour dressing over cabbage mixture and toss to evenly coat. Serve immediately for best results.

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Posted in: Media Law, Sea LawShow details

5 hours ago 4 cups coarsely shredded red cabbage 1 ⅓ cups thinly sliced apple ¼ cup chopped onion 2 tablespoons cider vinegar 2 tablespoons chopped fresh Italian parsley Directions Instructions Checklist Step 1 Cook bacon in a 10-inch nonstick skillet over medium heat until crisp. Drain on paper towels, reserving drippings in the pan. Step 2

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1 hours ago We enjoyed apple slaw in many restaurants in Portland, Oregon, so I came up with my own version, using Honey Crisp apples when available. Coleslaw comes from the old Dutch recipes for koolsla and is usually made …

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2 hours ago Apple ‘n Cabbage Slaw With A Light Cider Vinaigrette Picture the Recipe. green onions, apples, apple cider vinegar, carrots, cayenne, salt and 7 more.

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3 hours ago Toss the chopped cabbage, radish and apple into the bowl. Use your hands to thoroughly toss the chopped ingredients with the dressing. Add salt and pepper, to taste. Cover and chill in the fridge for an hour. Mix in the chopped cilantro right before serving. This slaw is best eaten within a day, if not sooner.

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2 hours ago 1 medium unpeeled apple, diced 1-1/2 teaspoons lemon juice 1 cup shredded cabbage 1 celery rib, chopped 1/4 cup chopped walnuts 1/4 cup Miracle Whip Salt and pepper to taste Directions In a bowl, toss apple with lemon juice. Add remaining ingredients and toss to coat. Refrigerate any leftovers. Nutrition Facts

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4 hours ago Combine cabbages,apples,carrots,bell peppers and red onion in large bowl. Blend mayonnaise,1/4 Celsius walnuts,creme fraiche,dill,mustard, honey,vinegar and pepper in processor until smooth; toss with cabbage mixture. Cover and refrigerate at …

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4 hours ago In a large bowl, combine the cabbage, grapes and apple. In a small jar, combine the vinegar, honey, mustard and olive oil. Shake well and pour over the cabbage mixture. Season heavily with both salt and pepper and let stand 30 minutes at …

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Posted in: Sea LawShow details

9 hours ago Purple cabbage and apple coleslaw with orange dressing. Cabbage, apple and oranges tossed together with an orange-honey dressing make this raw salad recipe a great side dish for any type of meal. Not only does the cabbage and apple slaw add color to your table but it’s a crunchy vegetarian, gluten-free and low carb salad recipe.

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Just Now 1 unpeeled red apple, cored and chopped 1 unpeeled Granny Smith apple, cored and chopped 1 carrot, grated ½ cup finely chopped red bell pepper 2 green onions, finely chopped ⅓ cup mayonnaise ⅓ cup brown sugar 1 tablespoon lemon …

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7 hours ago Seasonally available in the wintertime due to its ability to store well, cabbage pairs unexpectedly, but deliciously, with green apple in this cabbage and green apple slaw recipe. In fact, many claim that green apple is a ‘family secret’ coleslaw addition! The yogurt gives this cabbage-apple slaw a tangy probiotic boost.

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6 hours ago In a large bowl, combine the green and red cabbages; set aside. In a medium bowl, whisk together the mayonnaise, sour cream, vinegar, celery seed, salt, and pepper. Add the apple slices. Pour over the cabbage and toss gently until coated. Cover and chill 1 hour or longer. To serve, spoon into salad bowls and sprinkle with the parsley (if desired).

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4 hours ago Here, seven delicious slaw recipes that don't call for cabbage. 1. Green Bean Slaw. In this salad, tender haricots verts get tossed with crunchy strips of …

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1 hours ago 3 cups finely shredded green cabbage 1 cup finely shredded red cabbage 1 medium-size Granny Smith apple, cut into thin strips ¾ cup loosely packed fresh flat-leaf parsley leaves 2 tablespoons Fresh Lemon Vinaigrette Directions Instructions Checklist Step 1 Toss together green cabbage, red cabbage, apple, parsley, and Fresh Lemon Vinaigrette.

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7 hours ago Combine the apples, cabbage, and fresh mint in a large serving bowl. In a small bowl, whisk together the oil, vinegar, and sweetener. Pour the dressing over the slaw and toss …

1. Cut your apples first and toss them with the lemon juice to prevent browning. Combine the apples, cabbage, and fresh mint in a large serving bowl. In a small bowl, whisk together the oil, vinegar, and sweetener. Pour the dressing over the slaw and toss well to coat.
2. This recipe will keep for 3 or 4 days in the fridge, but looks prettiest in the first hour or two, before the red color seeps into everything. So if you’re bringing it to a party or serving it to guests, don’t dress it until right before serving.

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5 hours ago 5-minute Apple Coleslaw Hellmann's. apples, coleslaw mix, hellmann' or best food real mayonnais. COLESLAW Kushi's Kitchen. spring onions, celery, apple cider vinegar, black pepper, sugar and 5 more. Coleslaw Cook By Julie. granulated sugar, salt, coleslaw mix, mayo, vinegar. Coleslaw Cooking Classy.

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2 hours ago Spiralize the apple using the larger noodle blade of the spiralizer. If the spiralizer stops turning, check to see if a seed got stuck in the blade. Using scissors, cut the apple spirals into smaller 6- to 8-inch-long pieces. Transfer to a large bowl along with the cabbage. Pour dressing over slaw and stir to combine.

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7 hours ago Combine the cabbage, apple, pumpkin seeds and green onion in a medium sized mixing bowl. Toss with the desired amount of dressing and either eat right away or mix it ahead of time and keep in the fridge for 4 hours to soften up the cabbage a little. Mix a big batch of this salad and enjoy it for days and days as it holds beautifully in the fridge.

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4 hours ago Place the cabbage in a large bowl and toss with 1 tsp salt. Place in a strainer fitted with a bowl to catch the draining liquid. Make the dressing by whisking together the yogurt, mayo, cider vinegar, jalapeno, ½ tsp salt, cumin, and black pepper. Place the drained cabbage back into the large bowl. Core and julienne the apples, no need to peel.

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1 hours ago Instructions. Place all the vegetables in a mixing bowl. Mix the dressing ingredients thoroughly and pour over the mixture. Toss gently so as not to extract moisture. Store refrigerated in glass jars. Makes about 2 quarts. Serve at room temperature. The cabbage apple slaw will keep well a couple days. Variations:

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8 hours ago Whole30 Variation: A compliant way to add sweetness to this slaw while on whole30 is to add 2-3 tablespoons of unsweetened apple juice (or apple cider) to the slaw dressing instead of honey. Time-Saving Tip: Cut the cabbage

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6 hours ago Apple cider vinegar: In addition to lending a lovely tangy flavor to the dressing, this helps prevent the apples from browning as you store this make-ahead coleslaw recipe. Coleslaw mix: A 16-ounce bag of store-bought …

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2 hours ago Combine cabbage and cranberries in a large bowl. Combine vinegar and next 5 ingredients (vinegar through pepper), stirring with a whisk; drizzle over cabbage mixture, tossing gently to coat. Cover and chill 2 hours. Add apple, and toss well to …

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4 hours ago 1. In large bowl, toss salad ingredients to mix. 2. In small bowl, mix dressing ingredients until well blended. Pour dressing over salad; toss gently to coat. Serve immediately, or refrigerate until serving time.

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5 hours ago Deselect All. Poppy Seed Honey Dressing: 1/4 cup cider vinegar. 1 cup mayonnaise. 1/3 cup poppy seeds. 1/3 cup honey. 2 teaspoons kosher salt. 1 …

Author: Wolfgang Puck
Steps: 2
Difficulty: Intermediate

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4 hours ago Remove the thick fibrous outer leaves from the cabbage, cut it into quarters and wash it. Finely slice the cabbage and the apples (about 1/4-inch thick). In a large bowl place cabbage, sliced apples, half of the crumbled cheddar, and half of the walnuts (reserve the rest for the topping). In a small bowl or in a glass, make a vinaigrette mixing

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8 hours ago Sweet, tart apples; wonderfully crunchy cabbage; plus a splash of Apple Spice Vinaigrette create a slaw that everyone loves. Even better, it’s ready to serve in less than 15 minutes. Excellent as a side dish, or add to sandwiches, wraps, and salads for extra crunch and flavor. This slaw can be

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7 hours ago Ingredients. 1/2 small head white cabbage, about 5 cups, cored and shredded. 1/2 red bell pepper, seeded and sliced thin. 1/4 small red onion, sliced thin. 2 tbsp extra virgin olive oil. 5 tsp apple cider vinegar. 1/4 tsp kosher salt. fresh black pepper, to taste. Save.

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2 hours ago For slaw, combine in large mixing bowl cabbage, apple, celery and toasted almonds; toss to combine. Pour dressing over slaw; gently mix until coated. Cover; refrigerate at least 1 hour or longer. To serve, spoon into salad bowls.

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Frequently Asked Questions

What is apple and cabbage slaw?

Our recipe for Apple and Cabbage Slaw consists of a few basic ingredients: cabbage, carrots, (or a precut bag of coleslaw mix), the dressing ingredients, fresh apples, golden raisins and a little celery seed. Mix the dressing up with a whisk, throw the cabbage and fruit into a bowl and toss together. That’s it!

What can i do with leftover cabbage slaw?

Slice the scallions thinly. In a large bowl, combine the drained cabbage, apples, carrots, cranberries, and almonds. Whisk dressing to recombine and pour over slaw.

What is the best way to make coleslaw?

In a large bowl, combine cabbage, red apple, green apple, carrot, red bell pepper, and green onions. In a small bowl, mix together mayonnaise, brown sugar, and lemon juice. Pour dressing over salad. A quintessential, simple recipe for perfect coleslaw.

How do you make cabbage slaw with dijon mustard?

Whisk vinegar, sugar, olive oil, vegetable oil, Dijon mustard, and red pepper flakes together in a saucepan over medium heat; bring dressing to a simmer. Pour hot dressing over cabbage mixture and toss to coat. Cover the bowl with plastic wrap and refrigerate until flavors blend and slaw is cold, at least 1 hour.

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